Breadmakers

Panasonic SD2501WXC

Price: £149.99

Brand: Panasonic

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""Breadmaker with Raisin Nut Dispenser, new 100% Gluten Free Bread Mode, new Speciality Mode, new Jam and Compote Mode With its new modern styling finished in white with cool-touch housing, this breadmaker is an ideal addition to your home. An angled, easy to use control panel offers simplicity of design ensuring ease of operation. The SD-2501W gives you the convenience of having fresh bread at anytime from fresh basic ingredients and can cater for particular dietary requirements (gluten free, low salt, high fibre). Unique to Panasonic, the non-stick surface of the bread pan and kneading blade are coated with diamond particles which are twice as tough and scratchproof as conventional ones. The SD-2501W has a Raisin Nut Dispenser that automatically adds additional ingredients to your recipe. The new 100% Gluten Free Bread Program allows you to bake gluten free loaves, using a wide range of gluten free bread mixes and flours. The new Speciality Mode enables you to use various grains and flours like Spelt Flour which cannot be made into a loaf of bread easily on their own.The Rye Bread Program together with its unique mixing blade can create a range of tasty loaves using Rye and Spelt flours. Using the new Jam and Compote Mode, you can easily and quickly prepare fruit jam or compote at home.There are 8 jam and 6 compote recipes available in the breadmaker operating instructions. ""

Panasonic SD-R2530KXC

Price: £179.99

Brand: Panasonic

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Panasonic SD-B2510WXC

Price: £124.99

Brand: Panasonic

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Panasonic SD-R2530WXC

Price: £139.00

Brand: Panasonic

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Panasonic SDB2510WXC

Price: £149.00

Brand: Panasonic

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Panasonic SD-YR2550SXC

Price: £149.99

Brand: Panasonic

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Panasonic SD-YR2540HXC

Price: £239.99

Brand: Panasonic

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Panasonic SDR2530WXC

Price: £139.00

Brand: Panasonic

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""‒ the only limit is your foodie imagination. Wake up every morning to the aroma of freshly baked bread. Just add the ingredients in the evening and then set the timer for the morning ‒ up to 13 hours in advance. Medium, the work for you. With the R2530 Breadmaker from Panasonic, you have a kitchen helper that is based on over 34 years of experience and excellence. Dual temperature sensors along with a full range of perfectly tuned features ensure you get the bread you crave ‒ always in the best quality. The best bread quality is thanks to having just the right temperature. Which is why the R2530 uses two built-in sensors to determine both internal and external temperatures to optimise each programme along at every step. Whatever the climate conditions you enjoy the same delicious results every time. The R2530 brings the bakery to your home kitchen. The secret lies in innovative Panasonic technology, which replicates the kneading techniques of an artisan baker. The unique kneading blade works with the specially placed ribs in the bread pan to deliver the best-tasting bread with the ideal texture. Made for sweet or savoury breads and cakes, the manual settings help you be creative without the hassle of kneading or mixing by hand. Create different Artisan-like bread shapes or set the kneading and rising times needed for your own recipe creations. Then enjoy the delicious results.  Simply use the bread mix of your choice, add water and et voila! With the R2530 Breadmakerʼs dedicated programmes, fresh bread is easy and hassle-free. The tasty results will wow you and your family. The R2530 Breadmaker is ideal for people who suffer from gluten intolerance or simply want to eat less gluten. Programmes for gluten-free bread, cake, pizza dough and pasta allow you to leave out allergens without compromising taste.  The more precise the breadmaking process, the more delicious the results. Which is why the R2530 Breadmaker features a raisin/nut dispenser which automatically adds the ingredients for you at just the right time. Ensuring consistent and tasty bread every time with less work. With up to 30 automatic programmes for you to choose from, you can bake nearly every kind of bread. Whole wheat, sourdough and brioche, or even cake, jam and pizza dough, also with manual settings ‒ the only limit is your foodie imagination. Wake up every morning to the aroma of freshly baked bread. Just add the ingredients in the evening and then set the timer for the morning ‒ up to 13 hours in advance. Medium, ""