AEG HK624010FB
5 ratings
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Price: £429.00
Brand: AEG
""Stay in control with this 60cm ceramic electric hob, made from a single sheet of toughened black glass. It’s easy to use, simple to clean and heats up quickly, and dual or single HiLight® cooking zones match most pan sizes, so you get even results and less wasted energy every time you cook Efficient touch controls This efficient hob has touch controls to enable you to precisely set the correct heat level for each heat zone. With no control knobs, this also means the surface is completely flat, making it easier to keep spotlessly clean and to align it with your kitchen's equally smooth work surfaces. The child safety lock ensures that the hob settings cannot be accidentally changed, so you can use the hob safely when your children are around. ""
Description: . AEG HK624010FB - shop the best deal online on appliances4.me
Category: Hobs
Merchant: Electrical Discount
Product ID: HK624010FB
Delivery cost: 0
EAN: 7332543486168
Warranty: Inc's 1 year guarantee
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Author: Sue Meehan
Rating: 5
Review: Powerful and looks good in new kitchen. Excellent service and delivered within 2 days. Faster delivery than any other supplier.
Author: Mr. S. Mercer
Rating: 1
Review: As someone unfortunate enough to live in a rental property fitted with this hob, I can only advise anybody the luxury of choosing their own kitchen fittings to buy literally any other hob ever made in human existence than this one. To say I do not believe the manufacturer of this product ever tested it with any real world cooking, would be understating the problem. In fact, I do not believe the designers of this product had ever encountered the practice of cooking before, not even in the form of pictures in a book. The problem with this product is simple: the smallest speck of moisture on the control panels, and it goes into a complete panic. BEEP, BEEP, BEEP, BEEP! It declares urgently. BEEP, BEEP, BEEP, I HAVE WATER ON ME, EMERGENCY! And assuming you do not remove every last molecule of H2O from its poor delicate surface within about 4 seconds, it panics so hard it literally TURNS ITSELF OFF. Now, I don't know about you, but between boiling, simmering, poaching, frying, stewing, steeping, blanching and steaming, moisture is a pretty commonplace thing to find in a kitchen. I don't know about you, but I would expect to be able to lift a lid off a pan to check how something is doing, and if half a nano-liter of steam from the lid condensed and dripped onto the hob surface, I would expect the product to be able to cope with this utterly commonplace scenario. I wouldn't expect for a complete toys-from-pram shutdown that screws the timings of everything I am trying to cook and ruins my entire meal. But this thing? That's what you get. Personally I would say a hob that TURNS ITSELF OFF the instant it gets wet, is about as much as use a sunhat which catches fire the moment it is exposed to daylight. It's about as much use as a car which explodes when it contacts asphalt or tarmac. It's about as much use as an overcoat which disintegrates into dust if the temperate drops below freezing. It's simply not fit for purpose at all. Of course, if you train yourself to always transfer lids, pans and jugs via contorted yoga-style poses such that no liquid ever comes anywhere near the hob, you can eventually learn to avoid this issue. Even then this product is staggeringly incompetent: the main ring at the maximum setting takes about 15 minutes to fry a single egg. What you are supposed to achieve with the lower settings I have no idea. Defrosting ice cubes?